A Seat at the Table with Anthony Bourdain (Part 2)
Part 2 of Neil deGrasse Tyson’s interview with chef Anthony Bourdain is all about cooking and eating, from molecular cooking to food safety to the new “Nose to Tail” movement.

You know the names: Sputnik, Apollo, JFK, LBJ, Gagarin, Laika, von Braun. You know the speeches: “…We choose to go to the moon in this decade and do the other things, not because they are easy, but because they are hard, …” But do you know the reality? Find out …
More Information ›“Why are some asteroids mineral rich and some just big rocks?” “Is the asteroid belt actually the debris from a failed planet?” “What’s the difference between comets, asteroids, meteoroids, meteors, meteorites, planets, dwarf planets and more?” “Are there interstellar asteroids?” “Do we have the ability to track meteors the size …
More Information ›“Everything we fight wars over on Earth – metals, minerals, energy, real estate – those things are in near infinite quantities in space. The Earth is a crumb in a supermarket filled with resources.” And that’s just a taste of astrophysicist Neil deGrasse Tyson’s interview with the visionary Peter Diamandis, …
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Part 2 of Neil deGrasse Tyson’s interview with chef Anthony Bourdain is all about cooking and eating, from molecular cooking to food safety to the new “Nose to Tail” movement.
How can a dish be fit for a king in one country and for the garbage in another? Find out when Neil deGrasse Tyson sits down with world traveler, author and chef Anthony Bourdain.
Join us for an out-of-this-world episode of Cosmic Queries when astrophysicist Neil deGrasse Tyson provides down-to-earth answers to fan questions about aliens.
A hit TV sitcom about science geeks? Neil talks with the co-creator and science advisor for “The Big Bang Theory.”
Neil deGrasse Tyson Answers Milky Way Collision Fan Question
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Cut Science Funding, Cut America’s Vision for the Future: Neil Degrasse Tyson (Video)